Wondering why this page looks different? You caught us in the middle of a redesign! This page is coming soon.
Learning Interests
Learning Interests
No Learning Interests yet
Time Zone
Time Zone
(GMT-05:00) Eastern Time (US & Canada)
Location
Location
Certifications
Certifications
No records
Learner on LiL
12 Completed Sessions
Last Session:
Sat Feb 24 2018 at 05:00 pm EDT
Last Log-in:
Fri Feb 2 2018 at 12:59 pm EDT
On Learn It Live Since:
Monday Oct 2, 2017
Group Classes (2)
see all
Courtney Marchesani
Health & Wellness
Recorded: Feb 24, 2018 at 05:00 pm EDT
Learn how to listen to the language of your soul through guided imagery, soul symbols, and dream intuition. Discover your personal Soul Key and let it unlock your blocks and help you into a deeper exploration of your unique gifts. These gifts of empathy, intuition, vision, and expression have called to your heart, mind, body, and spirit during this lifetime - it's time to learn how to unlock them now! Taking this course will help you increase clarity, personal power, clear vision, accurate feelings, and many more!
Gk Pro course from The Genomic Kitchen for Nutrition and Health Experts
Experts (2)
see all
Amanda Archibald has combined her unique training as an analyst and a nutritionist (RD) with her culinary expertise to pioneer a new conversation in nutrition. Amanda's trailblazing work is redefining the food, nutrition and cooking education footprint in ways that are understandable, meaningful and fundamentally achievable for all Americans. Her cutting edge work in Culinary Genomics, unveiled in 2015, has created a new frontier, essentially uniting the fields of Genomic Medicine with the Culinary Arts. Through this work, Amanda is placing food, chefs, and the kitchen at the epicenter of healing and igniting a new nutrition conversation for the world. Amanda has been involved in lecturing, teaching, counseling and producing state of the art experiential food and nutrition learning experiences for consumers and health professionals alike since 2003. Her work has been showcased in more than 30 states, 100 U.S. cities, and 7 countries. She has also produced four international food policy focused events. In all of her endeavors, Amanda's vision remains crystal clear: help individuals understand how food works in the body. Then translate it to the plate in accessible, affordable, nourishing and deeply flavorful ways. Through her nutrition and culinary expertise, Amanda has spoken extensively at nutrition, medical and agricultural conferences. As an analyst, she has presented at conferences as diverse as The Fancy Food Show, World Wide Food Expo and the Institute for Food Technology. Her work has been broadly showcased in the media to include The Food Network, Food Management Magazine, Today's Dietitian, Kiwi Magazine and beyond. When not working, Amanda is an avid cyclist, hiker, and participant in all snow sports. She passionately enjoys her Rocky Mountain lifestyle, residing in the beautiful High Country know as Summit County, Colorado.
Health and wellness expert Courtney Marchesani is a Hay House author of Four Gifts of the Highly Sensitive. She is a 200Hr Yoga Teacher, wellness educator, and certified health coach. She is an OmTimes Expert, herbalist, and public speaker on mind-body healing.
Learning Materials